

Of course, no meal is complete without sobremesa, and our young waiter–it was his very first day, so we applauded his new skills–brought out a tray with several alluring treats. The potatoes were gratifying in their combination of creamy and savory notes, and the lightly dressed salad served to temper the overall opulence on the palate. We typically prefer sampling different dishes, so we nearly passed up the duck, but it just sounded too good to miss-and we were thrilled with our choice! The pato was beautifully rare, yet succulently gentle to the tooth, and the sauce with the mango surprised us as a magnificent counterpoint to the duck’s richness. We decided to start by sharing an entrada of braised scallops with wild forest mushrooms braised in vinho moscatel with salmon roe and, wow, what an unique combination of flavors and textures! The mushrooms were of the slender, delicate, chanterelle type that nearly melted in your mouth, while the scallops were diminutive, tender, and carmelized perfectly to give just the right foil for the tangy-sweet hint of the moscatel.įor our mains, we again did a share, this time of a dish prepared only for two, the Duck Magret with mango and red fruit sauce, with Dauphinoise potatoes and a delicate, gourmet salad. The business is located in 44 W Main St, Fredonia, NY 14063, USA. The food is creative but can also please those that want more traditional fare.

This rating has decreased by -1 over the last 12 months. Explore menu, see photos and read 1352 reviews: 'Overall Top Notch Never disappoints Highly Recommended'. 69 of employees would recommend working at Alter Domus to a friend and 64 have a positive outlook for the business.
Domus fare menu update#
100 W Main St, Fredonia, NY 14063 (716) 679-9022 Website Suggest an Edit Update menu. Alter Domus has an overall rating of 3.5 out of 5, based on over 531 reviews left anonymously by employees. See the Walk Score of 64 W Main St, Fredonia NY. It turned out the Dad was in the kitchen as the chef and, between them, we were treated to a marvelous dining experience. Find local businesses, view maps and get driving directions in Google Maps. It was immediately clear this was a family run business, as the connection between one of the young women servers and her mother, the manager, was delightful. Who knew that when we took a brief couple of days’ field trip from Lisbon to explore the medieval walled-and tourist-town of Óbidos, we would discover a magical restaurant just outside those ancient walls where we had one of the best meals we’ve enjoyed since moving to Portugal! The Restaurante A Nova Casa de Ramiro charmed us from the first moment with its lovely, warm atmosphere, and welcoming staff. A federal appeals court seemed likely to reject a restaurant industry challenge to New York City’s just-cause protections for fast-food workers.
